2016年6月7日 星期二

Egg Tarts



For a year plus I didn't go for this recipe. This revisit induced from my mom wanna eat and learn to bake egg tarts from me.

To ensure that I can make it, I gonna bake it again before I back home...such a non-confident baker, even I have lots of passion.

I'll back home soon, a short trip ( from the point of view of long hours flight) just to be with mom and sister. I decided one month ago have known that my mom healthy condition, the feeling has hinted me that I should back and I wish to back, rather than to spend my holidays in Europe.  



沒有留言:

張貼留言